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Culinary Passport Atlanta

  • Writer: Paige Wallis
    Paige Wallis
  • Nov 2, 2017
  • 1 min read

Mushroom and Coconut Ceviche is just one of the many plates we’ll be tasting tonight at 7PM at Culinary Passport Atlanta! Be sure to use code: ATLFOODALERT to receive 50% off your tickets! 🥑 

 
 
 

ATL FOOD ALERT est. 2016

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